We post new episodes every Friday. If you subscribe you’ll get every episode for free. Subscribe via RSS
Subscribe via Itunes
🍞 Struggling With Sourdough?
If your starter won’t take off, your loaves are dense and hard, or sourdough just flat-out overwhelms you…
👉 I’ll show you how to fix all of it.
Join my FREE workshop and learn how to make a bubbly, active starter—the right way, from Day One.
It’s estimated that without bees mankind would cease to exist within two years. Find out how these important insects work. In this episode we discuss:
- Types of pollen for honey flavor
- Which pollen creates different flavors and color of honey
- Life span of a hive
- The truth behind organic honey
- How pesticides/chemicals affect bees
- Difference between local raw honey and store bought honey
- How to alter recipes calling for sugar with honey
- How bees make their wax
