Preserve Food for a Healthy Well-Stocked Pantry & Peace of Mind
Discover the 9 home food preservation methods to safely store delicious food for year-round eating with Melissa’s step-by-step tutorials, recipes, and easy-to-use charts. Get ready to learn everything you need to know about cold storage (aka freezer), water bath/steam canning, pressure canning, dehydrating, fermenting, freeze-drying, root cellar, infusion, and salt/curing!
Want one reliable source for all your preserving needs?
Popular podcast host and 5th generation homesteader Melissa K. Norris shares how to preserve fruits, vegetables, and meats for year-round eating with over 80 delicious recipes. From A to Z you’ll learn which methods can be used for each food, and important safety techniques. You’ll get expert tips, detailed instructions, and easy-to-use recipes to preserve your food.
Say hello to from-scratch, flaky, melt-in-your-mouth pie crust for Chicken Pot Pie, easy Pumpkin Curry Soup, and Country Brulee Skillet Bake. You’ll get these delicious recipes and more!
Free Digital Copy
You’ll get the goods sooner than anyone else! Available in PDF format, you’ll have access to everything in time for the fall harvest! The digital version of the book will be available sometime in late summer!
Harvest Tips and Preserving Chart
Know when fruits and vegetables are at their peak, the fresh volume needed for processed yield, and what method to use in order to safely preserve all your favorites.
Melissa K. Norris believes that the simple things in life are truly the best and everything looks better in a Mason jar. Her mission is to inspire people’s faith and pioneer roots. Through her popular YouTube channel, blog, and podcast, Pioneering Today, she reaches hundreds of thousands of people, inspiring them to live their dreams, while sharing easy tips and ways to live frugally, grow it yourself, and make it at home pioneer-style. Her advice has been featured in Forbes, Homestead Living Magazine, and The New Pioneer Magazine.