Chai Tea Concentrate
Mix up this chai tea concentrate and keep it in the refrigerator for quick and easy chai tea lattes, chai hot cocoa, and dirty chai lattes anytime.
Servings: 6 servings
Calories: 33kcal
Ingredients
- 3 cups water
- 3 cardamom pods
- 1 inch fresh ginger root sliced
- 1 tsp black peppercorns whole
- 3 sticks cinnamon
- 1 1/4 Tbs black tea or 3 black tea bags, or tea of choice
- 1 tsp fennel seed
- 2 Tbs honey or maple syrup, or sweetener of choice
Instructions
- Place water and spices in a saucepan and bring to a simmer. Simmer for 20 minutes.
- Remove from heat and stir in sweetener of choice until dissolved.
- Add tea and allow to steep for 7-10 minutes, then strain.
- Store concentrate in fridge and serve with equal parts milk (can use nut milk or cream), serve hot or cold.
Video
Notes
Chai Latte Recipe:
- Mix together equal parts chai concentrate and milk of choice. (Bonus if you froth the hot milk first! I love this little hand frother for my kitchen.)
- Serve hot or iced.
- Mix together 1 part chai concentrate, 1 part coffee, and 2 parts milk of choice.
- Serve hot or iced.
- Mix together equal parts chai concentrate and hot cocoa. (Bonus for frothing the cocoa first!)
Nutrition
Calories: 33kcal | Carbohydrates: 9g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 7mg | Potassium: 28mg | Fiber: 2g | Sugar: 6g | Vitamin C: 1mg | Calcium: 32mg | Iron: 1mg
