Pioneering Today-Baked Garlic and Butternut Squash Recipe and Freezer Tips
Prep Time7 minutesmins
Cook Time40 minutesmins
Total Time47 minutesmins
Servings: 6
Author: MelissaKNorris
Ingredients
1medium butternut squash
3clovesminced garlic
1TablespoonBasil
1TablespoonParsley
Sea salt to taste
Parmesan cheeseoptional
Instructions
Preheat oven to 375 degrees.
Place diced squash in pan. Sprinkle seasonings and garlic over top. Drizzle with olive oil and stir to coat. Bake in preheated oven for 35 to 40 minutes, or until squash is soft. Stir once during baking to prevent burning and sticking to the pan.
You can grade any kind of hard cheese (Parmesan is great) when done. It's tasty with or without cheese.