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Fried Apples
Melissa Norris
This fried apples recipe is gluten free and paleo, a delicious snack or dessert
5
from 1 vote
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Prep Time
2
minutes
mins
Cook Time
5
minutes
mins
Course
Snack
Cuisine
American
Servings
2
Ingredients
1x
2x
3x
1
organic apple-I prefer Gala or Fuji
1
teaspoon
ceylon cinnamon
1
teaspoon
nutmeg
1
teaspoon
powdered sugar
optional
¼
finely chopped pecans
1
Tablespoon
coconut oil
Instructions
Heat coconut oil in a cast iron skillet over medium heat.
Slice your apple. Lay apple slices in the pan.
Cook 2 to 3 minutes each side until just turning golden brown.
Sprinkle spices, nuts, and sugar (optional) on top. Try not to inhale them all at once or you'll burn your tongue.
Notes
Leave off the sugar if doing paleo but the small amount you dust on makes them delicious!
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