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In the meantime, keep reading to take advantage of a special one-time offer. For the next 20 minutes, you can grab my Pantry Prep: Build a Year-Round Pantry for Your Homestead ebook for FREE! (It's a $29 value!).
Want a well-stocked pantry to feed your family?
You won't want to miss this exclusive offer below:
It’s only been in the last hundred years or so that investing in food storage has become an uncommon practice. Let's return to our roots and a traditional skill set that stretches back to biblical times.
Be Prepared: Healthy Eating, Smart Savings, Sustainable Living!
It can be where the power is out and stores aren’t able to operate (if for extended periods of time). Perhaps it’s finding healthier alternatives and supporting companies who practice growing conditions you wish to support for your health and that of the planet. It may be for a job loss or finances are needed for something else other than food purchases.
Just did an updated pantry inventory and realized I need to grow more for the next garden season! I’ve successfully grown garlic, elderberries, tomatoes, squash, pumpkins, and corn, but there’s still room for improvement. This inventory is perfect timing for planning my garden — I might even add more space!
— Evelyn R.
Having Enough Food Storage Is Right Around the Corner
Learn how to Build a Year-Round Pantry for Your Homestead for FREE (a $29 value!).
- Pantry Staples and Supply Amounts: A detailed list of pantry staples (grains, legumes, fats, sugars, and miscellaneous essentials) with recommended amounts for 3 months, 6 months, and 1 year per person.
- Sourcing Bulk Food Items: Recommended sourcing suggestions for bulk food items, no matter where you live.
- Long-Term Food Storage: Detailed information on using oxygen absorbers, desiccants, and best practices for long-term food storage to maintain food quality and shelf life. Includes step-by-step instructions, tips to avoid common mistakes, and charts on absorber use for different foods and container sizes.
- Home Food Preservation Methods: Covers nine ways to preserve food at home: freezing, water bath/steam canning, pressure canning, dehydrating, fermenting, freeze-drying, root cellars, infusions, and curing.
- Planting Recommendations for a Year-Round Pantry: Recommended amounts of fruit and vegetables to plant per person for a year’s supply, along with yield estimates for fresh, canned, frozen, and root cellar storage.
- Storage Life for Dry Goods: A chart detailing expected storage life for dry goods (e.g., grains, legumes, dehydrated fruits, and vegetables) based on proper storage conditions.
- Creative Storage Solutions: Practical and creative ways to find and optimize storage space in small homes, such as using vertical storage, under-bed space, repurposed furniture, and even luggage.
HEY THERE,
I'M MELISSA!
AND JUST LIKE YOU, I'M FILLING A LOT OF DIFFERENT ROLES IN A DAY.
I'm a wife, mom, and homesteader, but I'm also an author and a blogger, a product creator, and a small business owner with a demanding full-time job.
When we have extended power outages, unexpected bills or even job layoffs, our prepared pantry is our insurance (that never denies a claim). You need a pantry that will not only serve you in an emergency, but every single day of the year. Too much advice on food storage is done for an apocalypse type frame of mind, but your pantry should be something that serves you and your family day in and day out with the knowledge it will serve you for any type of event.
I want you to experience the peace of mind and financial security of a well-stocked pantry, so I've put together all of my best tips, charts, and resources I personally use, plus a guide on how much to plant per person for a year's worth of food, in one convenient e-book.
By this time tomorrow, you could be ensuring you have a stocked pantry not only with the amounts needs per person, but properly stored.
Get Pantry Prep: Build a Year-Round Pantry for Your Homestead now!
