Food Preservation Archives - Page 8 of 9 - Melissa K. Norris

Category Archives for "Food Preservation"

Sep 04

Pioneering Today-How to Can Peach Salsa

By Melissa Norris | Canning Recipes , Food Preservation , Food Preservation - Canning , Fruit, Jam and Jelly , Recipes , Water Bath

My father’s favorite fruit is peaches, specifically, peach pie. In an effort to make homemade Christmas gifts, I decided to can up some peach pie filling for part of his Christmas gifts. I ended up with one and half boxes of peaches, so after canning seven jars of the peach pie filling, I still had […]

Read More
Jul 31

Bread & Butter Refrigerator Pickle Recipe

By Melissa Norris | Canning Recipes , Food Preservation , Food Preservation - Canning , Pickles , Recipes , Water Bath

Bread and butter refrigerator pickles are delicious and don’t require lugging out the canner. These are delicious and crisp, perfect on burgers, sandwiches, or the forkful. Our little homestead is producing gangbusters right now. I’ve already put up strawberry, cherry, and raspberry jelly. The blueberries are kicking in and so are the veggies. I’ve got […]

Read More
May 31

Pickled Asparagus Recipe- Easy Canning Tutorial

By Melissa Norris | Canning Recipes , Food Preservation , Food Preservation - Canning , Pickles , Recipes , Water Bath

Pickled asparagus is one of the easiest and best canning recipes you can make. Pickled asparagus makes crisp pickles and makes good use of those slightly larger asparagus pieces. I prefer medium sized asparagus to make sure they still have good crunch after the water bath. Spring marks the beginning of canning season at our […]

Read More